When i was a kid my aunt would always make noodle with butter and i hated it. I never told her i hated it so she keep making then. I knew i would never make them for my own kids. Then my husband told me that buttered noodles was one of his favorite things to eat as a kid. Yes i was grossed out. After years of trying to get me to make it, he finally said that it didn't have to be just butter and noodles. So i looked online and found a recipe close to this, but i tweaked it a bit. Now its one of my families favorites.
1 (16oz.) box of long straight noodles 1/2 cup butter or margarine 1/4 cup olive oil 2-3 teaspoons minced garlic 3 tablespoons fresh parsley or 2 teaspoons dried parsley 1/2 cups grated Parmesan cheese; plus extra for top
Cook noodles in salted water. Then drain and set aside. In pot that noodles cooked in melt butter. Add oil, garlic, parsley and noodles to the melted butter. Stir to combine then add cheese and stir again.
